Lillian
Liem 6S 26
Date:
19-01-2004
Explain what causes and effects of
eutrophication and algal bloom. How does the inadequate treatment of sewage may
lead to the deterioration of water quality and microbial hazards.
Eutrophication
Eutrophication is the
enrichment of water bodies with inorganic nutrients, typically nitrates and
phosphates. It is mainly caused by human activities. With heavy applications of
fertilizers on agricultural lands, the excessive fertilizers are easily washed
away by rain water into rivers or lakes. The manipulation of soil in ploughing,
road building and reclamation may also speed up the leaching of inorganic
nutrients into water bodies. The wastes of humans and livestock are rich in
nitrogen-containing compounds. They will be broken down into ammonia and then
nitrate. Further, the phosphate-rich detergents and washing powder in sewage
are also the food sources of phytoplankton. All these are responsible for the
phenomenon of eutrophication.
Also, it results in algal bloom
where water bodies become densely populated with phytoplankton. Algal bloom not
only causes unpleasant smells in water, but also threaten aquatic life.
Algal
Bloom
Algal bloom is caused
by a combination of various factors, including sunlight intensity, availability
of nutrients, salinity, water temperature and water flow. In winter, the
temperature and light intensity are so low that the photosynthetic organisms
consume only a very small amount of nutrients in water, leading to the
accumulation of nutrients at the bottom of water bodies
The large amount of
floating phytoplankton produces a great quantity of oxygen during daytime, the
amount of dissolved oxygen will be greatly reduced during cellular respiration
at night and on cloudy days. The thick mat of floating phytoplankton diminishes
the amount of light penetrating into the water. This affects the photosynthesis
of submerged plants. As a result, the oxygen content in water is further
reduced. Furthermore, the rapid growth of phytoplankton is usually followed by
a massive and sudden death of algae due to the rapid exhaustion of nutrients.
Decomposition of the large amount of dead phytoplankton by microorganisms
consumes a large quantity of dissolved oxygen in water. The level of dissolved
oxygen may fall to such a level that most aquatic life, especially fish, will
die of suffocation. The changes in fish communities disturb the feeding
relationship between organisms in food chains. This may seriously affect the
aquatic ecosystem.
A well-known water
polluted area is characterized by low dissolved oxygen and high Escherichia
coli levels. The poor water quality is mainly due to the lack of proper
treatment of the sewage that enters the harbours, streams and rivers, etc. The
inadequate treatment lead to suffocation of fishes, disturb the food chain of
marine ecosystem thus affect the aquatics ecosystem.